RED SPICE ROAD'S PORK BELLY WITH CHILLI CARAMEL SAUCE Pantry To Plate Co

Red Spice Road Pork Belly. Pork Belly with Apple Slaw and Chilli Caramel PorkStar To make the chilli caramel, combine the sugar and water in a large saucepan.Place on to the heat and bring to the boil without stirring Continue to boil until it starts to caramelise and resembles the colour of straw.

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Red Spice Road's Delicious Pork Belly from www.pinterest.com

The Pork Belly with Chilli Caramel, Black Vinegar, and Apple, Cabbage, Mint Salad is the only dish that never changes on the banquet menu To make the chilli caramel, combine the sugar and water in a large saucepan.Place on to the heat and bring to the boil without stirring

Red Spice Road's Delicious Pork Belly

To make the chilli caramel , combine the sugar and water in a large saucepan. For a quick bite with friends and colleagues or a business lunch, Red Spice Road has a formula designed for everyone to taste the flavours of Asia made uniquely Melbourne Fill the pot with vegetable stock, season with some salt, 1 tsp of Chinese five spice powder and 1 star anise

Red Spice Road, Melbourne Laws of the Kitchen. Red Spice Road - Pork Belly, Chilli Caramel, Apple Slaw,. P reheat oven to 1 3 0° C ; In a large baking tray, place water, light soy sauce, sweet soy sauce and Star Anise, and give it a stir to mix

Red Spice Road Melbourne Venue Detail at Function Rooms. Add Pork Belly to the tray, and cover with baking paper, followed by aluminum foil. To make the chilli caramel , combine the sugar and water in a large saucepan.